CALB
Recombinant Lipase B from Candida antarctica (CALB) is produced by submerged fermentation with genetically modified Pichia pastoris.
CALB can be used in the water phase or organic phase catalytic esterification, esterolysis, transesterification, ring opening polyester synthesis, aminolysis, hydrolysis of amides, acylation of amines and addition reaction.
CALB is with high chiral selectivity and position selectivity, so it can be widely used in oil processing, food, medicine, cosmetic and other chemical industries.
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